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Sunday, May 20, 2012

Put Up 2012

Put Up

Produce consumed while standing in the garden, eaten soon after harvest, given to family and friends (unless it is given to them after it's "put up") or saved as seed is not included in this list.


In The Cupboard or Root Cellar*

garlic, bulbs
19

onions, red
54
onions, white
66


squash, winter:  acorn
1

squash, winter:  small wonder hybrid
8


In The Freezer


bean, snap: contender (bush)
7 1/4 cups in Tupperware

onions, white
3 pint zipper bags


onions, red
2 pint zipper bags

pea, edible pod: sugar bon
10 3/4 cups in Tupperware
pea, shelling types: little marvel (dwarf)

4 3/4 oz in Tupperware

pepper, bell
1 pint zipper bag

pepper, 
jalapeno
4 3/4 oz chopped in Tupperware
4 3/4 oz ringed in Tupperware



*Root Cellar: a tray lined with newspapers in the guest room

This post is property of http://gardenonsherlockstreet.blogspot.com/

3 comments:

  1. Those peas would have NEVER made it to the house!
    ;)
    I'm so looking forward to those first fresh morsels. Hope you are having a great weekend!

    ReplyDelete
  2. A good start to what we're all hoping will be a banner year!

    ReplyDelete
  3. I know those peas are delicious! Hopefully you are enjoying the weekend and an extra day off.

    ReplyDelete